Fine dining at Restaurant Gordon Ramsay Chelsea London – Prestige Menu
***3 Star Michelin Restaurant French Haute Cuisine Chelsea London UK
Fine Dining at Restaurant Gordon Ramsay Chelsea London – Prestige Menu, 3 Michelin Stars Restaurant
Gordon Ramsay one of the most famous chefs on the planet but Gordon Ramsay remains fiercely committed to maintaining the highest of standards at his elegant yet relaxed flagship restaurant. The charming Jean-Claude, who has run the restaurant since day one, oversees a team who get the service just right: yes, it’s polished and professional, but it also has personality.
Head chef – and now co-owner – Matt Abé interprets the philosophy of Ramsay’s style impeccably, meaning that dishes are exquisitely executed, with perfectly judged flavour contrasts, a lightness of touch and an understated edge. The menu features plenty of dishes, like the lobster ravioli, which might be called ‘classic Ramsay’.
It truly deserves the 3 stars Michelin, we were extremely in love all the dishes. Is one of our favourite restaurant in London with great services
Menu Prestige – Tasting Menu
Spring Salad – smoked duck, hazelnut, herb cream, elderflower
~
Ravioli – lobster, langoustine, salmon, lemon
~
Cornish turbot – courgette, romesco, balck olive, basil
~
Roast pigeon- apricot, fennel, almod sweet cicely
or Herdwich lamb – young peas, smoked belly, mint
~
Selection of cheeses
~
Sorbet – elderflower, strawberry
~
Pecan praline parfait – Pedro Ximenez, cocoa nib ice cream
Bill
£160
2 glasses of wine-Terre Leonardo15. £24
Service Charge £27.60
TOTAL £211.60
Restaurant Gordon Ramsay, also known as Gordon Ramsay at Royal Hospital Road, It opened in 1998 and was Ramsay’s first solo restaurant. In 2001, it made Gordon Ramsay the first Scottish chef to win three Michelin stars. In March 2013.
